Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/21087
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dc.contributor.authorDjarmati Z-
dc.contributor.authorČanadi Janoš-
dc.contributor.authorFilip Snezana-
dc.contributor.authorDinya Z-
dc.contributor.authorNajdenova V-
dc.contributor.authorJankov R.M-
dc.date.accessioned2020-12-13T15:21:15Z-
dc.date.available2020-12-13T15:21:15Z-
dc.date.issued1998-
dc.identifier.urihttps://open.uns.ac.rs/handle/123456789/21087-
dc.relation.ispartofProceeding of Supercritical Fluids Materials and Natural Products Processing, Supercritical Fluids Materials and Natural Products Processing, Nice, France, 1998en
dc.sourceCRIS UNS-
dc.source.urihttp://cris.uns.ac.rs-
dc.titleHigh antioxidant activity of extract obtained from Osage orange with aid of supercritical CO2 extraction-
dc.typeConference Paperen
dc.identifier.urlhttps://www.cris.uns.ac.rs/record.jsf?recordId=14000&source=BEOPEN&language=enen
dc.relation.lastpage692-
dc.relation.firstpage687-
dc.identifier.externalcrisreference(BISIS)14000-
item.grantfulltextnone-
item.fulltextNo Fulltext-
crisitem.author.deptPrirodno-matematički fakultet, Departman za hemiju, biohemiju i zaštitu životne sredine-
crisitem.author.orcid0000-0003-3145-0752-
crisitem.author.parentorgPrirodno-matematički fakultet-
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