Temperature influence on changes of parameters of the unit cell of biopolymer PHB

Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/13810

DC Field	Value	Language
dc.contributor.author	Škrbić, Željko	en_US
dc.contributor.author	Divjaković, Vladimir	en_US
dc.date.accessioned	2020-03-03T14:53:47Z	-
dc.date.available	2020-03-03T14:53:47Z	-
dc.date.issued	1996-01-01	-
dc.identifier.issn	00323861	en_US
dc.identifier.uri	https://open.uns.ac.rs/handle/123456789/13810	-
dc.description.abstract	The changes of parameters of the unit cell of biopolymer poly(/3-hydroxybutyrate) (PHB) during heating from room temperature to the melting temperature are measured and results are presented here. The considerable increase of value of parameter a with increase of temperature is noticed with coefficient of thermal expansion of (≈ 1.4 ± 0.3) × 10-4°C-1. In the same time the changes of parameters b and c are negligible. On the basis of wide-angle X-ray scattering diffractograms the coefficient k is determined to be 1.06 ± 0.08 (Hermans-Weidinger method).	en
dc.relation.ispartof	Polymer	en
dc.title	Temperature influence on changes of parameters of the unit cell of biopolymer PHB	en_US
dc.type	Journal/Magazine Article	en_US
dc.identifier.doi	10.1016/0032-3861(96)82922-3	-
dc.identifier.scopus	2-s2.0-0013459326	-
dc.identifier.url	https://api.elsevier.com/content/abstract/scopus_id/0013459326	-
dc.description.version	Unknown	en_US
dc.relation.lastpage	507	en
dc.relation.firstpage	505	en
dc.relation.issue	3	en
dc.relation.volume	37	en
item.grantfulltext	none	-
item.fulltext	No Fulltext	-
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