Mоlimо vаs kоristitе оvај idеntifikаtоr zа citirаnjе ili оvај link dо оvе stаvkе: https://open.uns.ac.rs/handle/123456789/11314
Pоljе DC-аVrеdnоstЈеzik
dc.contributor.authorStefanović, Sofijaen_US
dc.contributor.authorPetrović, Bojanen_US
dc.contributor.authorPorčić, Markoen_US
dc.contributor.authorPenezić, Kristinaen_US
dc.contributor.authorPendić, Jugoslaven_US
dc.contributor.authorDimitrijević, Vesnaen_US
dc.contributor.authorŽivaljević, Ivanaen_US
dc.contributor.authorVuković, Slavicaen_US
dc.contributor.authorJovanović, Jelenaen_US
dc.contributor.authorKojić, Sanjaen_US
dc.contributor.authorStarović, Andrejen_US
dc.contributor.authorBlagojević, Tamaraen_US
dc.date.accessioned2020-03-03T14:43:53Z-
dc.date.available2020-03-03T14:43:53Z-
dc.date.issued2019-12-
dc.identifier.issn1932-6203en_US
dc.identifier.urihttps://open.uns.ac.rs/handle/123456789/11314-
dc.description.abstractAround 8000 years ago, throughout the Neolithic world a new type of artefact appeared, small spoons masterly made from cattle bone, usually interpreted as tools, due to their intensive traces of use. Contrary to those interpretations, the small dimensions of spoons and presence of intensive traces of use led us to the assumption that they were used for feeding babies. In order to test that assumption we compared 2230 marks on three spoons from the Neolithic site of Grad-Starčevo in Serbia (5800−5450 cal BC) with 3151 primary teeth marks produced experimentally. This study has shown that some of the marks on spoons were made by primary teeth, which indicate their usage in feeding babies. The production of a new type of artefact to feed babies is probably related to the appearance of a new type of weaning food, and the abundance of spoons indicates that new baby gruels became an important innovation in prehistoric baby-care.en_US
dc.relation.ispartofPLoS ONEen_US
dc.titleBone spoons for prehistoric babies: Detection of human teeth marks on the Neolithic artefacts from the site Grad-Starčevo (Serbia)en_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.doi10.1371/journal.pone.0225713-
dc.identifier.scopus2-s2.0-85076992418-
dc.identifier.urlhttps://api.elsevier.com/content/abstract/scopus_id/85076992418-
dc.description.versionPublisheden_US
dc.relation.issue12en_US
dc.relation.volume14en_US
item.fulltextNo Fulltext-
item.grantfulltextnone-
crisitem.author.deptKatedra za stomatologiju-
crisitem.author.deptInstitut BioSense-
crisitem.author.deptInstitut BioSense-
crisitem.author.deptDepartman za fitomedicinu i zaštitu životne sredine-
crisitem.author.deptInstitut BioSense-
crisitem.author.deptDepartman za energetiku, elektroniku i telekomunikacije-
crisitem.author.deptInstitut BioSense-
crisitem.author.orcid0000-0001-7640-3269-
crisitem.author.orcid0000-0001-9721-9209-
crisitem.author.orcid0000-0002-0561-6408-
crisitem.author.orcid0000-0001-6134-8180-
crisitem.author.orcid0000-0002-4092-9733-
crisitem.author.orcid0000-0002-1993-4714-
crisitem.author.parentorgMedicinski fakultet-
crisitem.author.parentorgUniverzitet u Novom Sadu-
crisitem.author.parentorgUniverzitet u Novom Sadu-
crisitem.author.parentorgPoljoprivredni fakultet-
crisitem.author.parentorgUniverzitet u Novom Sadu-
crisitem.author.parentorgFakultet tehničkih nauka-
crisitem.author.parentorgUniverzitet u Novom Sadu-
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