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Author:  Dokić, Ljubica
Type:  Journal/Magazine Article
Author:  Dapčević Hadnađev, Tamara
Date Issued:  2018

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Issue DateTitleAuthor(s)
11-Jun-2018Predicting rheological behavior and baking quality of wheat flour using a GlutoPeak testRakita, Slađana ; Dokić, Ljubica ; Dapčević Hadnađev, Tamara ; Hadnađev, Miroslav ; Torbica, Aleksandra