Torbica, Aleksndra
Results 1-6 of 6 (Search time: 0.002 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 1-Jan-2013 | Study of oxidative improvers on rheological properties of wheat dough | Vukić, M.; Mastilović, Jasna ; Torbica, Aleksandra |
| 2 | 1-Jan-2005 | Quality of domestic and approved foreign durum wheat varieties | Šarić, Marija; Torbica, Aleksandra ; Mastilović, Jasna ; Menkovska, M. |
| 3 | 1-Jan-2012 | Investigation of relations between HMW glutenin composition and rheological propeties of contemporary wheat varieties | Živančev, Dragan; Torbica, Aleksandra ; Mastilović, Jasna ; Hristov, Nikola; Tomić, Jelena ; Stanić, Dušica |
| 4 | 1-Jan-2009 | Development of novel approaches for micro-And macro methods based evaluation of wheat varieties | Mastilović, Jasna ; Torbica, Aleksandra ; Živančev, Dragan; Pojić, Milica ; Radusin Bardić, Nataša |
| 5 | 2012 | Consumers' attitudes towards full-fat food products and their low-fat alternatives | Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara ; Pojić, Milica ; Mastilović, Jasna ; Torbica, Aleksandra |
| 6 | 1-Jan-2012 | Comparison of low molecular weight glutenin and gliadin subunits in selected wheat varieties | Stanić, Dušica; Torbica, Aleksandra ; Tomić, Jelena ; Belović, Miona ; Mastilović, Jasna |