Ikonić, Predrag
Results 1-3 of 3 (Search time: 0.001 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 1-Aug-2015 | Decontamination of incoming beef trimmings with hot lactic acid solution to improve microbial safety of resulting dry fermented sausages - A pilot study | Blagojević, Bojana; Antić, Danka ; Adzic B.; Tasić, Aleksandar; Ikonić, Predrag ; Bunčić, Aleksandar |
2 | Dec-2015 | Effect of Endpoint Internal Temperature on Mineral Contents of Boiled Pork Loin | Tomović, Vladimir ; Vujadinović, Dragan; Grujić, Radoslav; Jokanović, Marija ; Kevrešan, Žarko ; Škaljac (Savatić), Snežana ; Šojić, Branislav ; Peulić, Tatjana ; Ikonić, Predrag ; Hromiš (Krkić), Nevena |
3 | Aug-2015 | Effect of nutmeg (Myristica fragrans) essential oil on the oxidative and microbial stability of cooked sausage during refrigerated storage | Šojić, Branislav ; Tomović, Vladimir ; Kocić-Tanackov, Sunčica ; Škaljac (Savatić), Snežana ; Ikonić, Predrag ; Džinić, Natalija; Živković, Nataša; Jokanović, Marija ; Peulić, Tatjana ; Kravić, Snežana |