Lazić, Vera
Results 1-5 of 5 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
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1 | 18-Sep-2013 | Characteristics of meat packaging materials and their environmental suitability assessment | Šuput (Pejić), Danijela ; Lazić, Vera ; Lević, Ljubinko; Hromiš (Krkić), Nevena ; Tomović, Vladimir ; Pezo, Lato |
2 | 1-Dec-2016 | Characterization of starch edible films with different essential oils addition | Šuput, Danijela ; Lazić, Vera ; Pezo, Lato; Markov, Siniša ; Vaštag, Žužana; Popović, Ljiljana ; Radulović, Aleksandra; Ostojić, Sanja; Labus Zlatanović, Danka ; Popović, Senka |
3 | 2016 | The effects of glycerol and guar-xanthan mixture on mechanical and barrier properties of starch based edible films – Chemometric analysis | Šuput (Pejić), Danijela ; Lazić, Vera ; Pezo, Lato; Popović, Senka ; Hromiš (Krkić), Nevena ; Bulut, Sandra |
4 | 14-Jul-2015 | Effects of temperature and immersion time on diffusion of moisture and minerals during rehydration of osmotically treated pork meat cubes | Šuput (Pejić), Danijela ; Lazić, Vera ; Pezo, Lato; Lončar (Ćurčić), Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta |
5 | 20-Aug-2013 | Modified atmosphere packaging and osmotic dehydration effect on pork quality and stability | Šuput (Pejić), Danijela ; Lazić, Vera ; Pezo, Lato; Lević, Ljubinko; Gubić, Jasmina; Hromiš (Krkić), Nevena ; Šojić, Branislav |