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Author:  Kravić, Snežana

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Issue DateTitleAuthor(s)
12012Copper content in kombucha fermented milk productsĐurović, Ana ; Kravić, Snežana ; Suturović, Zvonimir ; Stojanović, Zorica ; Švarc-Gajić, Jaroslava ; Brezo, Tanja ; Vitas, Jasmina ; Malbaša, Radomir 
21-Dec-2011Influence of fermentation temperature on the content of fatty acids in low energy milk-based kombucha productsMalbaša, Radomir ; Vitas, Jasmina ; Lončar, Eva; Kravić, Snežana