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Author:  Psodorov, Đorđe
Author:  Lazić, Vera

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Issue DateTitleAuthor(s)
11-Jan-2018Fatty acid profile changes in ricotta-filled pastry during storage investigated by a GC/MS-ANOVAPsodorov, Đorđe ; Lazić, Vera ; Ačanski, Marijana ; Psodorov, Đorđe ; Popović, Živko; Plavšić D.; Pastor, Kristian ; Šuput D.; Nježić Z.