Publications

Results 1-10 of 10 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
11-Jan-2015Adsorption isotherms of pear at several temperaturesMitrevski V.; Lutovska M.; Mijakovski V.; Pavkov, Ivan ; Babić, Mladen ; Radojčin, Milivoj 
24-Jul-2019Convective drying of fresh and frozen raspberries and change of their physical and nutritive propertiesStamenković, Zoran ; Pavkov, Ivan ; Radojčin, Milivoj ; Tepić Horecki, Aleksandra ; Kešelj, Krstan ; Bursać Kovačević, Danijela; Putnik, Predrag
31-Jan-2012Effect of the parameters of osmotic drying on some physical properties of quinceBabić, Mladen ; Radojčin, Milivoj ; Babić L.; Pavkov, Ivan 
41-Jan-2016Experimental calibration of the mathematical model of air torque position dampers with non-cascading bladesBikić, Siniša ; Uzelac D.; Bukurov, Maša ; Radojčin, Milivoj ; Pavkov, Ivan 
51-Jan-2016Influence of acidity and extraction time on the recovery of flavonoids from grape skin pomace optimized by response surface methodologyPutnik P.; Kovačević, Duško; Radojčin, Milivoj ; Dragović-Uzelaca V.
61-Jan-2016Mathematical modelling of thin layer drying of pearLutovska M.; Mitrevski V.; Pavkov, Ivan ; Mijakovski V.; Radojčin, Milivoj 
71-Dec-2012The physical and compressive load properties of sunflower (Helianthus annuus L.) fruitBabić L.; Radojčin, Milivoj ; Pavkov, Ivan ; Babić, Mladen 
81-May-2011Physical and stress-strain properties of wheat (Triticum aestivum) kernelBabić L.; Babić, Mladen ; Turan, Jan ; Matić-Kekić, Snežana ; Radojčin, Milivoj ; Mehandžić-Stanišić S.; Pavkov, Ivan ; Zoranović, Miodrag 
91-Feb-2018Pulsed electric fields as an alternative to thermal processing for preservation of nutritive and physicochemical properties of beverages: A reviewGabrić D.; Barba F.; Roohinejad S.; Gharibzahedi S.; Radojčin, Milivoj ; Putnik P.; Bursać Kovačević D.
101-Jan-2012Sunflower (Helianthus annuus L.) fruit fracture resistanceBabić L.; Babić, Mladen ; Radojčin, Milivoj ; Pavkov, Ivan