Petrović, Jelica
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Results 1-6 of 6 (Search time: 0.002 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 1-Oct-2016 | Influence of Rapeseed and Sesame Oil on Crystallization and Rheological Properties of Cocoa Cream Fat Phase and Quality of Final Product | Lončarević, Ivana ; Pajin, Biljana ; Sakač, Marijana ; Zarić, Danica; Rakin, Marica; Petrović, Jovana ; Torbica, Aleksandra |
| 2 | 1-Jan-2016 | Influence of sunflower and rapeseed lecithin on physical properties of fat filling | Lončarević, Ivana ; Pajin, Biljana ; Petrović, Jovana |
| 3 | 2016 | Mental toughness and perfectionism in judo: Differences by achievement and age. The relation between constructs | Suárez-Cadenas, Ernesto; Sretković, Tijana; Perales, José C.; Petrović, Jelica ; Sterkowicz-Przybycień, Katarzyna; Batez, Maja ; Drid, Patrik |
| 4 | 1-Jan-2016 | Production of chocolate with soy milk in a ball mill | Zarić, Danica; Lončarević, Ivana ; Pajin, Biljana ; Petrović, Jovana ; Torbica, Aleksandra |
| 5 | 1-Jan-2016 | Solid fat content, pre-crystallization conditions, and sensory quality of chocolate with addition of cocoa butter analogues | Torbica, Aleksandra ; Škrobot, Dubravka ; Tomić, Jelena ; Pajin, Biljana ; Petrović, Jovana ; Kravić, Snežana ; Lončarević, Ivana |
| 6 | 15-Sep-2016 | Sour cherry pomace extract encapsulated in whey and soy proteins: Incorporation in cookies | Tumbas Šaponjac, Vesna ; Ćetković, Gordana ; Čanadanović-Brunet, Jasna ; Pajin, Biljana ; Đilas, Sonja; Petrović, Jovana ; Lončarević, Ivana ; Stajčić, Slađana ; Vulić, Jelena |