Naučni institut za prehrambene tehnologije u Novom Sadu
Organization name
Naučni institut za prehrambene tehnologije u Novom Sadu
Parent OrgUnit
City
Novi Sad
Country
Serbia
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Results 1-4 of 4 (Search time: 0.001 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 1-Jan-2009 | Cookies produced from wholegrain buckwheat flour | Šimurina, Olivera ; Sedej I.; Sakač, Marija; Filipčev, Bojana ; Pestorić, Mladenka ; Bodroža Solarov, Marija ; Hadnađev, Miroslav |
| 2 | 1-Jan-2009 | Evaluation of the possibility to replace conventional rheological wheat flour quality control instruments with the new measurement tool - mixolab | Dapčević T. ; Hadnađev, Miroslav ; Pojić, Milica |
| 3 | 1-Jan-2009 | Functional characteristics of the gluten free products based on buckwheat/rice flour mixtures | Torbica, Aleksndra ; Hadnađev, Miroslav ; Sakač, Marija |
| 4 | 1-Dec-2008 | Influence of excess sodium ions on the specific surface area formation in a NiO-Al<inf>2</inf>O<inf>3</inf> catalyst prepared by different methods | Lazić M.; Hadnađev, Miroslav ; Bošković G.; Obadović D.; Kiss E. |