Tehnološki fakultet, Katedra za biotehnologiju

Organization name
Tehnološki fakultet, Katedra za biotehnologiju
Parent OrgUnit
City
Novi Sad
Country
Serbia

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Results 141-160 of 449 (Search time: 0.004 seconds).

Issue DateTitleAuthor(s)
14110-Jun-2011Determination of extraction conditions of Ginkgo biloba L. leaves by supercritical CO2 using response surface methodologyMilošević, Svetlana; Lepojević, Žika; Zeković, Zoran ; Vidović, Senka 
1422012Determination of fig fruit extracts (Ficus carica) antioxidant propertiesMujić, Ibrahim; Dudaš, Slavica; Zeković, Zoran ; Lepojević, Žika; Radojković, Marija ; Vidović, Senka ; Milošević, Svetlana
1431-Jan-2016Determination of optimal parameters of basil supercritical fluid extraction by response surface methodologyFilip, Snežana ; Vidović, Senka ; Pavlić, Branimir ; Zeković, Zoran 
1441-Jul-2017Development and modeling of the effective bioactive poultices for reducing the nitrate content in building materialsVučetić (Petrović), Snežana ; Ranogajec, Jonjaua ; Markov, Siniša ; Vidaković, Ana ; Hiršenberger, Helena ; Bera, Oskar 
1451-May-2015Development of an environmentally acceptable detergent formulation for fatty soils based on the lipase from the indigenous extremophile pseudomonas aeruginosa strainGrbavčić, Sanja; Marković, Darka; Rajilić-Stojanović, Mirjana; Antov, Mirjana ; Šćiban, Marina ; Karadžić, Ivanka; Knežević-Jugović, Zorica
1463-May-2019Development of green extraction process to produce antioxidant-rich extracts from purple coneflowerVidović, Senka ; Nastić, Nataša ; Gavarić (Cvejin), Aleksandra ; Cindrić, Marina; Vladić, Jelena 
14720-Sep-2013Distillery stillage as a new substrate for lactic acid production in batch and fed-batch fermentationĐukić-Vuković, Aleksandra; Mojović, Ljiljana; Nikolić, Svetlana; Pejin, Jelena ; Kocić-Tanackov, Sunčica ; Mihajlovski, Katarina
1483-Mar-2016Drying of shiitake mushrooms in a vacuum dryer and optimization of the process by response surface methodology (RSM)Šumić, Zdravko ; Tepić Horecki, Aleksandra ; Vidović, Senka ; Vladić, Jelena ; Pavlić, Branimir 
1491-Jan-2019Dynamic modeling of Streptomyces hygroscopicus fermentation broth microfiltration by artificial neural networksJokić, Aleksandar ; Nikolić, Nevenka; Lukić, Nataša ; Grahovac (Ranković), Jovana ; Dodić, Jelena ; Rončević, Zorana ; Šereš, Zita 
150Jul-2019Edible water barrier films prepared from aqueous dispersions of zein nanoparticlesSpasojević, Ljiljana ; Katona, Jaroslav ; Bučko, Sandra ; Savić, Slavica ; Petrović, Lidija ; Milinković-Budinčić, Jelena ; Tasić, Nikola; Aidarova, Saule; Sharipova, Altynay
1511-Jan-2017Effect of agitation rate on the production of antifungal metabolites by streptomyces hygroscopicus in a lab-scale bioreactorMitrović I.; Grahovac J.; Dodić, Jelena ; Grahovac, Mila ; Dodić, Slobodan; Vučurović, Damjan ; Vlajkov, Vanja 
1521-Nov-2014Effect of caraway, basil, and oregano extracts and their binary mixtures on fungi in growth medium and on shredded cabbageKocić-Tanackov, Sunčica ; Dimić, Gordana ; Mojović, Ljiljana; Pejin, Jelena ; Tanackov, Ilija 
1531-Jan-2016Effect of Cultivation Time on Production of Antifungal Metabolite(s) by Streptomyces hygroscopicus in Laboratory-Scale BioreactorMitrović (Tadijan), Ivana ; Grahovac J.; Dodić, Jelena ; Grahovac, Mila ; Dodić, Slobodan
1542007Effect of different conditions on Cu(II) and Cr(VI) biosorption by dried waste tea fungal biomassRazmovski, Radojka; Šćiban, Marina 
15515-Sep-2012Effect of different fermentation parameters on l-lactic acid production from liquid distillery stillageDjukić-Vuković A.; Mojović L.; Vukašinović-Sekulić M.; Rakin M.; Nikolić S.; Pejin, Jelena ; Lukač Bulatović, Mirjana 
1561-Mar-2018The effect of essential oil and extract from sage (Salvia officinalis L.) herbal dust (food industry by-product) on the oxidative and microbiological stability of fresh pork sausagesŠojić, Branislav ; Pavlić, Branimir ; Zeković, Zoran ; Tomović, Vladimir ; Ikonić, Predrag ; Kocić-Tanackov, Sunčica ; Džinić, Natalija
15726-Sep-2017The effect of essential oil from sage (Salvia officinalis L.) herbal dust (food industry by-product) on the microbiological stability of fresh pork sausagesŠojić, Branislav ; Ikonić, Predrag ; Pavlić, Branimir ; Zeković, Zoran ; Tomović, Vladimir ; Kocić-Tanackov, Sunčica ; Džinić, Natalija; Škaljac (Savatić), Snežana ; Ivić, Maja ; Jokanović, Marija ; Peulić, Tatjana 
15828-Oct-2008The effect of lipophilicity on antifungal activity of some 2-amino and 2-methylbenzimidazole derivativesPodunavac-Kuzmanović, Sanja ; Cvetković, Dragoljub ; Barna, Dijana
1591-Dec-2013Effect of temperature on acid hydrolysis of Jerusalem artichoke as raw material for ethanol productionRazmovski, Radojka; Vučurović (Vasić), Vesna ; Miljić, Uroš ; Puškaš, Vladimir 
1601-Jan-2014Effect of the initial glycerol concentration in the medium on the xanthan biosynthesisRončević, Zorana ; Bajić, Bojana ; Grahovac (Ranković), Jovana ; Dodić, Siniša ; Dodić, Jelena