Browsing by Author Pornsuksomboon Kanlaya

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)
2014Preparation of native starch and cross-linked starch blended foamsPornsuksomboon Kanlaya; Mészáros Szécsényi Katalin ; Holló Berta ; Kaewtatip Kaewta
2016Properties of baked foams from citric acid modified cassava starchand native cassava starch blendsPornsuksomboon Kanlaya; Barta Holló Berta; Mészáros Szécsényi Katalin ; Kaewtatip Kaewta