Browsing by Author Džinić N.

Showing results 1 to 7 of 7
Issue DateTitleAuthor(s)
1-Jan-2012The effect of broken corn inclusion in broiler nutrition on carcass qualityDžinić N.; Okanović D.; Ikonić, Predrag ; Tasić, T; Gubić J.; Sredanović, S; Milić Dragan
1-Dec-2009Effect of selenium sources on performance and meat characteristics of broiler chickensPerić, Lidija ; Milošević N.; Žikić, Dragan ; Kanački, Zdenko ; Džinić N.; Nollet L.; Spring P.
1-Dec-2013The effects of mineral adsorbents added to broilers diet on breast meat qualityOkanović D.; Džinić N.; Karović D.; Tasić, Aleksandar; Radović V.; Filipović, Jelena; Ikonić, Predrag 
1-Jul-2016Garlic in broiler chicken nutrition: Emphasis on economic efficiency, chickens production coasts and breast meat quality parametersPuvača N.; Tomaš Simin, Mirela ; Ljubojević D.; Džinić N.; Kostadinović L.; Đuragić O.; Popović, Živko
2-Dec-2015How meat quality and sensory perception is influenced by feeding poultry plant extractsDžinić N.; Puvača N.; Tasić, Aleksandar; Ikonić, Predrag ; Okanović D.
1-Jan-2018Optimisation of egg yolk colour using natural colourantsSpasevski , Nedeljka ; Puvača N.; Pezo L.; Tasić T.; Vukmirović; Banjac, Vojislav ; Čolović, Radmilo ; Rakita , Slađana ; Kokić, Bojana ; Džinić N.
1-Jan-1996Some quality characteristics of frozen sauces made with Polyporus squamosusPopov-Raljić J.; Popov S.; Kelemen-Mašić D.; Džinić N.