Prеglеdаnjе prеmа Аutоr Šubarić, Drago
Prikаzivаnjе rеzultаtа 1 do 7 od 7
| Dаtum izdаvаnjа | Nаslоv | Аutоr(i) |
|---|---|---|
| 1-јан-2017 | Application of supercritical carbon dioxide extrusion in food processing technology | Panak Balentić, Jelena; Ačkar, Đurđica; Jozinović, Antun; Babić, Jurislav; Miličević, Borislav; Jokić, Stela; Pajin, Biljana ; Šubarić, Drago |
| 1-феб-2019 | Cocoa husk application in the enrichment of extruded snack products | Jozinović, Antun; Panak Balentić, Jelena; Ačkar, Đurđica; Babić, Jurislav; Pajin, Biljana ; Miličević, Borislav; Guberac, Sunčica; Vrdoljak, Anđela; Šubarić, Drago |
| 1-јан-2014 | Cold pressing and supercritical CO2 extraction of hemp (Cannabis sativa) seed oil | Aladić, Krunoslav; Jokić, Stela; Moslavac, T.; Tomas, S.; Senka, Vidović ; Vladić, Jelena ; Šubarić, Drago |
| 1-јан-2015 | Effect of Defatted Wheat Germ Content and Its Particle Size on the Rheological and Textural Properties of the Cookie Dough | Petrović, Jovana ; Fišteš, Aleksandar ; Rakić, Dušan ; Pajin, Biljana ; Lončarević, Ivana ; Šubarić, Drago |
| 1-дец-2012 | Influence of the operating parameters on the flux during microfiltration of the steepwater in the starch industry | Šereš, Zita ; Dokić, Ljubica ; Pajin, Biljana ; Šoronja-Simović, Dragana ; Šubarić, Drago; Babić, Jurislav; Fišteš, Aleksandar |
| 1-феб-2017 | Quality, Sensory and Nutritional Characteristics of Cookies Fortified with Chestnut Flour | Šoronja-Simović, Dragana ; Pajin, Biljana ; Šubarić, Drago; Dokić, Ljubica ; Šereš, Zita ; Nikolić, Ivana |
| 1-јан-2013 | Textural and rheological characteristics of dough for cookies with chestnut flour | Petrović, Jovana ; Pajin, Biljana ; Lončarević, Ivana ; Šoronja-Simović, Dragana ; Šubarić, Drago; Babić, Jurislav; Fišteš, Aleksandar |