Browsing by Author Pezo, Lato
Showing results 15 to 34 of 61
< previous
next >
Issue Date | Title | Author(s) |
---|---|---|
1-Jan-2014 | DEM/CFD analysis of granular flow in static mixers | Jovanović, Aca; Pezo, Milada; Pezo, Lato; Lević, Ljubinko |
2016 | Determination of essential and toxic elements in products of milling wheat | Ludajić, Gordana; Pezo, Lato; Filipović, Jelena ; Filipović, Vladimir ; Kosanić, Nenad |
2012 | Determination of the water apparent diffusivity coefficients during osmotic dehydration of carrot in sugar beet molasses | Filipović, Vladimir ; Kuljanin, Tatjana ; Mišljenović, Nevena; Lončar (Ćurčić), Biljana ; Nićetin, Milica ; Koprivica, Gordana; Pezo, Lato |
2018 | Discrete element model of particle transport and premixing action in modified screw conveyors | Pezo, Milada; Pezo, Lato; Jovanović, Aca; Terzić, Anja; Andrić, Ljubiša; Lončar (Ćurčić), Biljana ; Kojić, Predrag |
1-Jan-2015 | Discrete element modelling of screw conveyor-mixers | Jovanović, Aca; Pezo, Lato; Stanojlović, Sanja; Kosanić, Nenad; Lević, Ljubinko |
2018 | Discriminating cereal and pseudocereal species using a binary system of GC–MS data – A pattern recognition approach | Pastor, Kristian ; Pezo, Lato; Vujić, Đura; Jovanović, Đorđe; Ačanski, Marijana |
2014 | The effect of quantity of added eggs on whole meal pasta quality | Filipović, Jelena ; Pezo, Lato; Filipović, Nada; Filipović, Vladimir |
2016 | The effects of glycerol and guar-xanthan mixture on mechanical and barrier properties of starch based edible films – Chemometric analysis | Šuput (Pejić), Danijela ; Lazić, Vera ; Pezo, Lato; Popović, Senka ; Hromiš (Krkić), Nevena ; Bulut, Sandra |
1-Aug-2019 | The effects of osmotic dehydration of white cabbage on polyphenols and mineral content | Cvetković, Biljana ; Pezo, Lato; Mišan, Aleksandra ; Mastilović, Jasna ; Kevrešan, Žarko ; Ilić, Nebojša ; Filipčev, Bojana |
1-Dec-2015 | Effects of sunflower meal quality on the technical parameters of the pelleting process and pellet quality | Čolović, Radmilo ; Pezo, Lato; Vukmirović, Đuro; Čolović, Dušica ; Bera, Oskar ; Banjac, Vojislav ; Lević, Jovanka |
14-Jul-2015 | Effects of temperature and immersion time on diffusion of moisture and minerals during rehydration of osmotically treated pork meat cubes | Šuput (Pejić), Danijela ; Lazić, Vera ; Pezo, Lato; Lončar (Ćurčić), Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta |
1-Oct-2019 | The effects of the osmotic dehydration parameters on reduction of selected microorganisms on chicken meat | Filipović, Ivana; Markov, Siniša ; Filipović, Vladimir ; Filipović, Jelena ; Vujačić, Vesna; Pezo, Lato |
1-Sep-2015 | The effects of ω-3 fatty acids and inulin addition to spelt pasta quality | Filipović, Jelena ; Pezo, Lato; Filipović, Vladimir ; Brkljača, Jovana; Krulj, Jelena |
5-Oct-2019 | Essential oils of coriander and sage: Investigation of chemical profile, thermal properties and QSRR analysis | Micić, Darko; Ostojić, Sanja; Pezo, Lato; Blagojević, Stevan; Pavlić, Branimir ; Zeković, Zoran ; Đurović, Saša |
2015 | Evaluation of water, sucrose and minerals effective diffusivities during osmotic treatment of pork in sugar beet molasses | Nićetin, Milica ; Pezo, Lato; Lončar (Ćurčić), Biljana ; Filipović, Vladimir ; Šuput (Pejić), Danijela ; Zlatanović, Snežana; Dojčinović, Biljana |
15-Aug-2016 | Extraction methods of Amaranthus sp. grain oil isolation | Krulj, Jelena ; Brlek, Tea; Pezo, Lato; Brkljača, Jovana; Popović, Sanja ; Zeković, Zoran ; Bodroža Solarov, Marija |
Jan-2024 | Fruit and Vegetable Consumption during the COVID-19 Lockdown in Serbia: An Online Survey | Ubiparip Samek, Dragana ; Kovač, Renata ; Pezo, Lato; Mastilović, Jasna ; Bajić, Aleksandra ; Kevrešan, Žarko |
1-Jan-2016 | Granular flow in static mixers by coupled DEM/CFD approach | Pezo, Lato; Pezo, Milada; Jovanović, Aca; Kosanić, Nenad; Petrović, Aleksandar; Lević, Ljubinko |
2017 | Improving the nutritive characteristics of corn flakes enriched with functional components | Košutić, Milenko ; Pezo, Lato; Filipović, Jelena ; Filipović, Vladimir |
1-Jan-2013 | Mathematical approach to assessing spelt cultivars (Triticum aestivum subsp. spelt) for pasta making | Filipović, Jelena ; Pezo, Lato; Filipović, Nada; Filipović, Vladimir ; Bodroža Solarov, Marija ; Plančak, Miroslav |