Browsing by Author Filipčev, Bojana
Showing results 51 to 53 of 53
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Issue Date | Title | Author(s) |
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9-Jul-2013 | Thermo-mechanic and sensory properties of wheat and rye breads produced with varying concentration of the additive | Demin M.; Popov-Raljić J.; Laličić-Petronijević J.; Rabrenović B.; Filipčev, Bojana ; Šimurina, Olivera |
1-Dec-2011 | Trading quality and breadmaking performance of wheat treated with natural zeolite and diatomaceous earth | Bodroža Solarov, Marija ; Kljajić P.; Andrić G.; Golić M.; Filipčev, Bojana ; Šimurina, Olivera ; Adamović, Milan |
1-Dec-2012 | Use of sugar beet molasses in processing of gingerbread type biscuits: Effect on quality characteristics, nutritional profile, and bioavailability of calcium and iron | Filipčev, Bojana ; Bodroža Solarov, Marija ; Šimurina, Olivera ; Cvetković, Biljana |