Browsing by Author Kevrešan, Žarko


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Issue DateTitleAuthor(s)
1-Dec-2009The effect of cholic acid treatment on the oxidative status of soybean plantsKevrešan S. ; Malenčić, Đorđe ; Popović M.; Kuhajda K.; Kandrač J.
1-Jan-2016Effect of climate change onwheat quality andhmwglutenin subunit composition in the pannonian plainŽivančev, Dragan; Torbica, Aleksandra ; Tomić, Josif ; Janić Hajnal, Elizabet ; Belović, Miona ; Mastilović, Jasna ; Kevrešan, Žarko 
25-Sep-2013Effect of different ripening conditions on pigments of pepper for paprika production at green stage of maturityKevrešan, Žarko ; Mastilović, Jasna ; Mandić, Aljoša ; Torbica, Aleksandra 
Dec-2015Effect of Endpoint Internal Temperature on Mineral Contents of Boiled Pork LoinTomović, Vladimir ; Vujadinović, Dragan; Grujić, Radoslav; Jokanović, Marija ; Kevrešan, Žarko ; Škaljac (Savatić), Snežana ; Šojić, Branislav ; Peulić, Tatjana ; Ikonić, Predrag ; Hromiš (Krkić), Nevena 
2016Effect of endpoint internal temperature on mineral contents of roasted pork loinTomović, Vladimir ; Vujadinović, Dragan; Grujić, Radoslav; Jokanović, Marija ; Kevrešan, Žarko ; Škaljac (Savatić), Snežana ; Šojić, Branislav ; Vasilev, Dragan; Kocić-Tanackov, Sunčica ; Hromiš (Krkić), Nevena 
1-Jan-1998Effect of heavy metals on nitrate and protein metabolism in sugar beetKevrešan S. ; Petrović, N.; Popović M.; Kandrač J.
2004Effect of low concentration of sodium naphthenate on ion uptake by soybean plantsKevrešan Slavko; Ćirin-Novta Vera; Kuhajda Ksenija; Kandrač Julijan; Petrović Novica; Grbović (rođ. Radić) Ljubica ; Kevrešan Žarko 
25-Aug-2005Effect of low concentration of sodium naphthenate on uptake of some metal ions by soybean plantsKevrešan S. ; Ćirin-Novta V.; Kuhajda K.; Kandrač J.; Petrović, N.; Grbović L.; Kevrešan, Žarko 
2005Effect of low concentration of sodium naphthenate on uptake of some metal ions by soybean plantsKevrešan Slavko; Ćirin-Novta Vera; Kuhajda Ksenija; Kandrač Julijan; Petrović Novica; Grbović (rođ. Radić) Ljubica ; Kevrešan Žarko 
1-Jan-2016The effect of naphthenic acids (NAs) on the response of ‘Golden Delicious’ and ‘Fuji’ apple trees on chemical thinning with naaKeserović, Zoran ; Milić, Bojana; Kevrešan, Žarko ; Magazin, Nenad ; Dorić M.
1-Jan-2019Effect of shading and grafting on yield and quality of tomatoMilenković, Lidija; Mastilović, Jasna ; Kevrešan, Žarko ; Bajić, Aleksandra ; Gledić, Aleksandar; Stanojević, Ljiljana; Cvetković, Dragan ; Šunić, Ljubomir; Ilić, Zoran
1-Jun-2018Effects of high temperatures and drought during anthesis and grain filling period on wheat processing quality and underlying gluten structural changesMastilović, Jasna ; Živančev, Dragan; Lončar, Eva; Malbaša, Radomir ; Hristov, Nikola; Kevrešan, Žarko 
1-Aug-2019The effects of osmotic dehydration of white cabbage on polyphenols and mineral contentCvetković, Biljana ; Pezo, Lato; Mišan, Aleksandra ; Mastilović, Jasna ; Kevrešan, Žarko ; Ilić, Nebojša ; Filipčev, Bojana 
18-Feb-2014Effects of wheat bug (Eurygaster spp. and Aelia spp.) infestation in preharvest period on wheat technological quality and gluten compositionTorbica, Aleksndra ; Mastilović, Jasna ; Pojić, Milica ; Kevrešan, Žarko 
Mar-2024Enhanced Preservation of Bioactives in Wild Garlic (Allium ursinum L.) through Advanced Primary ProcessingStupar , Alena ; Kevrešan, Žarko ; Bajić, Aleksandra ; Tomić, Jelena ; Radusin, Tanja; Travičić, Vanja; Mastilović, Jasna 
1-Oct-2010Estimation of chromatographic lipophilicity of bile acids and their derivatives by reversed-phase thin layer chromatographyOniŝor C.; Poša M.; Kevrešan S. ; Kuhajda K.; Sa̧rbu C.
2017Evaluation of Mineral Profile, Texture, Sensory and Structural Characteristics of Old Pepper LandracesIlić, Zoran; Kevrešan, Žarko ; Mastilović, Jasna ; Zorić, Lana ; Tomšik, Alena; Belović, Miona ; Pestorić, Mladenka ; Karanović, Dunja ; Luković, Jadranka 
11-May-2001Evaluation of the lipophilicity of bile acids and their derivatives by thin-layer chromatography and principal component analysisSârbu C.; Kuhajda K.; Kevresan S. 
18-Oct-2012Foliar and root treatments of cucumber with potassium naphthenate: Antioxidative responsesKevrešan S. ; Maksimović, Ivana ; Popović B.; Štajner D.; Putnik-Delić, Marina ; Borković B.; Pavlović K.; Grbović L.; Ćirin-Novta V.
7-Aug-2008Formation of hydrogen-bonded complexes between bile acids and lidocaine in the lidocaine transfer from an aqueous phase to chloroformPoša M.; Guzvanj (Guzsvány), V. ; Csanádi J.; Kevrešan S. ; Kuhajda K.