Browsing by Author Belović, Miona
Showing results 20 to 33 of 33
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Issue Date | Title | Author(s) |
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1-Jan-2017 | Nutrients content and texture changes as effect of harvest time, postharvest treatments and storage condition of carrot | Ilić Z.; Šunić L.; Milenković L.; Pestorić, Mladenka ; Belović, Miona ; Kevrešan, Žarko ; Mastilović, Jasna |
1-Apr-2016 | Nutritional, rheological, and sensory evaluation of tomato ketchup with increased content of natural fibres made from fresh tomato pomace | Torbica, Aleksndra ; Belović, Miona ; Mastilović, Jasna ; Kevrešan, Žarko ; Pestorić, Mladenka ; Škrobot, Dubravka ; Dapčević Hadnađev, Tamara |
1-Jan-2012 | Optimization of the specialty bread formulation containing sugar beet molasses, flax seed and vital wheat gluten | Šimurina, Olivera ; Filipčev, Bojana ; Ikonić B.; Belović, Miona ; Jevtić Mučibabić, Rada ; Bodroža Solarov, Marija ; Cvetković, Biljana |
1-Jan-2019 | Prediction of commercial spaghetti quality based on sensory and physicochemical data | Pestorić, Mladenka ; Mastilović, Jasna ; Pezo, Lato; Belović, Miona ; Škrobot, Dubravka ; Šimurina, Olivera ; Filipčev, Bojana ; Pojić, Milica ; Torbica, Aleksandra |
2014 | Proliferative activity of lipophilic and hydrophilic tomato juice extracts in human breast cancer cell line MCF-7. | Belović Miona ; Novaković Aleksandra ; Rašeta Milena ; Каишаревић (Зорић) Соња; Караман Маја; Ilić Nebojša |
1-Jun-2016 | Quality of root vegetables during prolonged storage | Ilić, Zoran; Šunić, Ljubomir; Mastilović, Jasna ; Kevrešan, Žarko ; Pestorić, Mladenka ; Belović, Miona ; Magazin, Nenad |
1-Sep-2019 | Quality prediction of bread made from composite flours using different parameters of empirical rheology | Torbica, Aleksndra ; Mocko Blažek K.; Belović, Miona ; Janić Hajnal, Elizabet |
1-Jan-2015 | Relationship of physicochemical characteristics with sensory profile of cookies enriched with medicinal herbs | Pestorić, Mladenka ; Šimurina, Olivera ; Filipčev, Bojana ; Jambrec D.; Belović, Miona ; Mišan, Aleksandra ; Nedeljković N. |
1-Feb-2017 | Sensory profile and preference mapping of cookies enriched with medicinal herbs | Pestorić, Mladenka ; Škrobot, Dubravka ; Žigon, Uroš; Šimurina, Olivera ; Filipčev, Bojana ; Belović, Miona ; Mišan, Aleksandra |
2016 | Tomato (Solanum lycopersicum L.) processing main product (juice) and by-product (pomace) bioactivity potential measured as antioxidant activity and angiotensin-converting enzyme inhibition | Belović Miona ; Gironés Vilaplana Amadeo; Moreno Diego; Milovanović Ivan; Novaković Aleksandra ; Karaman Maja ; Ilić Nebojša |
2016 | Tomato (Solanum Lycopersicum L.) Processing Main Product (Juice) and By-Product (Pomace) Bioactivity Potential Measured as Antioxidant Activity and Angiotensin-Converting Enzyme Inhibition | Belović Miona ; Girones Vilaplana AMD; Milovanovic Ivan; Novaković Aleksandra ; Karaman Maja ; Ilić Nebojša |
1-Jan-2016 | Visual, instrumental, mycological and mycotoxicological characterization of wheat inoculated with and protected against Alternaria spp | Janić Hajnal, Elizabet ; Belović, Miona ; Plavšić, Dragana ; Mastilović, Jasna ; Bagi, Ferenc ; Budakov, Dragana ; Kos, Jovana |
1-Jan-2019 | Volatile composition, colour, and sensory quality of spirit-based beverages enriched with Medicinal Fungus Ganoderma lucidum and Herbal Extract | Veljović Sonja; Tomić Nikola; Belović, Miona ; Nikićević N.; Vukosavljević P.; Nikšić M.; Tešević V. |
2015 | Wild mushroom Agrocybe aegerita (V. Brig.) Singer 1951: In vitro antioxidant activity and growth inhibition of human breast cancer cell line MCF-7. | Novaković Aleksandra ; Karaman Maja ; Kaišarević (Zorić) Sonja; Belović Miona ; Radusin Tanja; Beribaka Mirjana; Ilić Nebojša |