Browsing by Author Pajin, Biljana


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Showing results 48 to 67 of 69 < previous   next >
Issue DateTitleAuthor(s)
1-Jan-2017Optimization of the ball mill processing parameters in the fat filling productionLončarević, Ivana ; Fišteš, Aleksandar ; Rakić, Dušan ; Pajin, Biljana ; Petrović, Jovana ; Torbica, Aleksandra ; Zarić, Danica
1-Dec-2010Optimization of the formula of bread enriched with sugar beet fibresŠoronja-Simović, Dragana ; Filipović, Nada; Šereš, Zita ; Gyura, Julianna; Jokić, Aleksandar ; Pajin, Biljana 
1-Dec-2017Partial replacement of fat with oat and wheat bran gels: Optimization study based on rheological and textural propertiesNedeljković, Nataša; Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara ; Šarić, Bojana ; Pezo, Lato; Sakač, Marijana ; Pajin, Biljana 
1-Jan-2014Physical and sensory aspects of maltodextrin gel addition used as fat replacers in confectionery filling systemsHadnađev, Miroslav ; Dapčević Hadnađev, Tamara ; Dokić, Ljubica ; Pajin, Biljana ; Torbica, Aleksndra ; Šarić, Ljubiša ; Ikonić, Predrag 
1-Jan-2014Physical properties of chocolate with addition of cocoa butter equivalent of moderate hardnessTorbica, Aleksandra ; Pajin, Biljana ; Omorjan, Radovan ; Lončarević, Ivana ; Tomić, Jelena 
Oct-2019Physical, sensorial and bioactive characteristics of white chocolate with encapsulated green tea extractLončarević, Ivana ; Pajin, Biljana ; Tumbas Šaponjac, Vesna ; Petrović, Jovana ; Vulić, Jelena ; Fišteš, Aleksandar ; Jovanović, Petar
1-Feb-2011Physicochemical and textural properties of puff pastry margarinesPajin, Biljana ; Šoronja-Simović, Dragana ; Šereš, Zita ; Gyura, Julianna; Lončarević, Ivana ; Sakač, Marijana 
1-Jan-2016Production of chocolate with soy milk in a ball millZarić, Danica; Lončarević, Ivana ; Pajin, Biljana ; Petrović, Jovana ; Torbica, Aleksandra 
1-Dec-2011Production of dietary fiber from sugar beet crops for application in food industryGyura, Julianna; Šereš, Zita ; Sakač, Marijana ; Pajin, Biljana ; Šoronja-Simović, Dragana ; Jokić, Aleksandar 
1-Feb-2017Quality, Sensory and Nutritional Characteristics of Cookies Fortified with Chestnut FlourŠoronja-Simović, Dragana ; Pajin, Biljana ; Šubarić, Drago; Dokić, Ljubica ; Šereš, Zita ; Nikolić, Ivana 
2011Reduction of solid content in starch industry wastewater by microfiltrationŠaranović Žana; Šereš Zita ; Jokić Aleksandar ; Pajin Biljana ; Dokić Ljubica ; Gyura Julianna; Dalmacija Božo ; Šoronja-Simović Dragana 
1-Jan-2012Resistant starch as functional ingredient in high-quality foodMilašinović Šeremešić, Marija ; Radosavljević, Miloš; Dokić, Ljubica ; Pajin, Biljana 
1-Jan-2015Rheological and textural properties of cracker dough with addition of pea dietary fiberDokić, Ljubica ; Pajin, Biljana ; Fišteš, Aleksandar ; Šereš, Zita ; Šoronja-Simović, Dragana ; Krstonošić, Veljko 
1-Jan-2013Rheological and textural properties of dough for cookies with dietary fibersDokić, Ljubica ; Nikolić, Ivana ; Pajin, Biljana ; Šereš, Zita ; Krstonošić, Veljko ; Juul, N.
1-Jan-2012Rheological properties of functional spread of hull-less pumpkin seed flour and wheat fibre gelDokić, Ljubica ; Nikolić, Ivana ; Miranović, Natalija; Pajin, Biljana ; Šoronja-Simović, Dragana ; Šereš, Zita 
1-Jan-2006Shelf-life of a dragee product based on sunflower kernel depending on packaging materials usedPajin, Biljana ; Lazić, Vera ; Jovanović, Olga; Gvozdenović, Jasna
1-Jan-2016Solid fat content, pre-crystallization conditions, and sensory quality of chocolate with addition of cocoa butter analoguesTorbica, Aleksandra ; Škrobot, Dubravka ; Tomić, Jelena ; Pajin, Biljana ; Petrović, Jovana ; Kravić, Snežana ; Lončarević, Ivana 
15-Sep-2016Sour cherry pomace extract encapsulated in whey and soy proteins: Incorporation in cookiesTumbas Šaponjac, Vesna ; Ćetković, Gordana ; Čanadanović-Brunet, Jasna ; Pajin, Biljana ; Đilas, Sonja; Petrović, Jovana ; Lončarević, Ivana ; Stajčić, Slađana ; Vulić, Jelena 
1-Jan-2013Textural and rheological characteristics of dough for cookies with chestnut flourPetrović, Jovana ; Pajin, Biljana ; Lončarević, Ivana ; Šoronja-Simović, Dragana ; Šubarić, Drago; Babić, Jurislav; Fišteš, Aleksandar 
6-Sep-2012Textural and sensory properties of spreads with sucrose and maltitolPetković, Milica ; Pajin, Biljana ; Tomić J.; Torbica, Aleksndra ; Šereš, Zita ; Zarić D.; Šoronja-Simović, Dragana 
Showing results 48 to 67 of 69 < previous   next >