Browsing by Author Fišteš, Aleksandar
Showing results 6 to 25 of 30
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Issue Date | Title | Author(s) |
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2018 | The effect of beta-glucosidase supplementation on enzymatic hydrolysis of cellulose in hydrothermally pretreated sugar beet shreds | Antov, Mirjana ; Fišteš, Aleksandar |
1-Jan-2014 | Effect of defatted wheat germ addition on dough empirical rheology | Fišteš, Aleksandar ; Šoronja-Simović, Dragana ; Dokić, Ljubica ; Pajin, Biljana ; Šereš, Zita ; Nikolić, Ivana ; Lončarević, Ivana |
1-Jan-2015 | Effect of Defatted Wheat Germ Content and Its Particle Size on the Rheological and Textural Properties of the Cookie Dough | Petrović, Jovana ; Fišteš, Aleksandar ; Rakić, Dušan ; Pajin, Biljana ; Lončarević, Ivana ; Šubarić, Drago |
3-Dec-2013 | The effect of processing parameters on energy consumption of ball mill refiner for chocolate | Fišteš, Aleksandar ; Rakić, Dušan ; Pajin, Biljana ; Dokić, Ljubica ; Nikolić, Ivana |
1-Dec-2013 | The effect of using the drum detachers in the industrial wheat flour mills | Fišteš, Aleksandar ; Tanović, Gavrilo |
1-Jun-2018 | Enrichment of white chocolate with blackberry juice encapsulate: Impact on physical properties, sensory characteristics and polyphenol content | Lončarević, Ivana ; Pajin, Biljana ; Fišteš, Aleksandar ; Tumbas Šaponjac, Vesna ; Petrović, Jovana ; Jovanović, Petar; Vulić, Jelena ; Zarić, Danica |
1-Sep-2019 | Extraction kinetics modeling of wheat germ oil supercritical fluid extraction | Bojanić, Nemanja ; Teslić, Nikola ; Rakić, Dušan ; Brdar, Mirjana ; Fišteš, Aleksandar ; Zeković, Zoran ; Bodroža Solarov, Marija ; Pavlić, Branimir |
1-Jan-2013 | The function for estimating the separation efficiency of the wheat flour milling process | Fišteš, Aleksandar ; Rakić, Dušan ; Takači, Aleksandar |
2016 | Influence of grinding method and grinding intensity of corn on mill energy consumption and pellet quality | Vukmirović, Đuro.; Lević, Jovanka; Fišteš, Aleksandar ; Čolović, Radmilo ; Brlek, Tea; Čolović, Dušica ; Đuragić , Olivera |
1-Dec-2012 | Influence of the operating parameters on the flux during microfiltration of the steepwater in the starch industry | Šereš, Zita ; Dokić, Ljubica ; Pajin, Biljana ; Šoronja-Simović, Dragana ; Šubarić, Drago; Babić, Jurislav; Fišteš, Aleksandar |
1-Jan-2017 | Optimization of the ball mill processing parameters in the fat filling production | Lončarević, Ivana ; Fišteš, Aleksandar ; Rakić, Dušan ; Pajin, Biljana ; Petrović, Jovana ; Torbica, Aleksandra ; Zarić, Danica |
1-Mar-2017 | Optimization of the classification process in the zigzag air classifier for obtaining a high protein sunflower meal – Chemometric and CFD approach | Banjac, Vojislav ; Pezo, Lato; Pezo, Milada; Vukmirović, Đuro; Čolović, Dušica ; Fišteš, Aleksandar ; Čolović, Radmilo |
Oct-2019 | Physical, sensorial and bioactive characteristics of white chocolate with encapsulated green tea extract | Lončarević, Ivana ; Pajin, Biljana ; Tumbas Šaponjac, Vesna ; Petrović, Jovana ; Vulić, Jelena ; Fišteš, Aleksandar ; Jovanović, Petar |
1-Oct-2017 | Possibilities for preservation of coarse particles in pelleting process to improve feed quality characteristics | Vukmirović, Đuro; Fišteš, Aleksandar ; Lević, Jovanka; Čolović, Radmilo ; Rakić, Dušan ; Brlek, Tea; Banjac, Vojislav |
1-Aug-2006 | Predicting the size and compositional distributions of wheat flour stocks following first break roller milling using the breakage matrix approach | Fišteš, Aleksandar ; Tanović, Gavrilo |
1-Jan-2015 | Rheological and textural properties of cracker dough with addition of pea dietary fiber | Dokić, Ljubica ; Pajin, Biljana ; Fišteš, Aleksandar ; Šereš, Zita ; Šoronja-Simović, Dragana ; Krstonošić, Veljko |
1-Dec-2014 | Solution of the breakage matrix reverse problem | Fišteš, Aleksandar ; Rakić, Dušan ; Takači, Aleksandar ; Brdar, Mirjana |
1-Sep-2013 | Statistical evaluation of different wheat and flour quality tests for predicting end-use performance | Fišteš, Aleksandar ; Šoronja-Simović, Dragana ; Dušan Rakić ; Mastilović, Jasna |
1-Jan-2013 | Textural and rheological characteristics of dough for cookies with chestnut flour | Petrović, Jovana ; Pajin, Biljana ; Lončarević, Ivana ; Šoronja-Simović, Dragana ; Šubarić, Drago; Babić, Jurislav; Fišteš, Aleksandar |
3-Jul-2019 | Toward identification of the risk group of food products: Chemometric assessment of heavy metals content in confectionery products | Kovačević, Strahinja ; Lončarević, Ivana ; Pajin, Biljana ; Fišteš, Aleksandar ; Vasiljević, Ivana ; Lazović, Milena; Mrkajić, Danica; Karadžić Banjac, Milica ; Podunavac-Kuzmanović, Sanja |