Browsing by Author Malbaša, Radomir


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Showing results 17 to 34 of 34 < previous 
Issue DateTitleAuthor(s)
1-Dec-2011Influence of fermentation temperature on the content of fatty acids in low energy milk-based kombucha productsMalbaša, Radomir ; Vitas, Jasmina ; Lončar, Eva; Kravić, Snežana 
15-Aug-2011Influence of starter cultures on the antioxidant activity of kombucha beverageMalbaša, Radomir ; Lončar, Eva; Vitas, Jasmina ; Čanadanović-Brunet, Jasna 
Sep-2006Influence of working conditions upon Kombucha conducted fermentation of black teaLončar, Eva; Đurić, Mirjana; Malbaša, Radomir ; Kolarov, Ljiljana; Klašnja, Mile
2014Kinetics of saccharose fermentation by kombuchaLončar, Eva; Kanurić (Duraković), Katarina ; Malbaša, Radomir ; Đurić, Mirjana; Milanović, Spasenija
1-Dec-2007Kombucha fermentation on raw extracts of different cultivars of Jerusalem artichokeLončar, Eva; Malbaša, Radomir ; Kolarov, Ljiljana
Jan-2012Lactose fermentation by Kombucha - a process to obtain new milk-based beveragesIličić (Panić), Mirela ; Kanurić (Duraković), Katarina ; Milanović, Spasenija; Lončar, Eva; Đurić, Mirjana; Malbaša, Radomir 
1-Dec-2008Low energy Kombucha fermented milk-based beveragesMilanović, Spasenija; Lončar, Eva; Đurić, Mirjana; Malbaša, Radomir ; Tekić, Miodrag; Iličić (Panić), Mirela ; Kanurić (Duraković), Katarina 
2010MEDICINAL AND EDIBLE LIGNICOLOUS FUNGI AS NATURAL SOURCES OF ANTIOXIDATIVE AND ANTIBACTERIAL AGENTSKaraman Maja ; Jovin Emilija ; Malbaša Radomir ; Matavulj Milan; Popović Milan 
1-Jan-2009Milk-based beverages obtained by Kombucha applicationMalbaša, Radomir ; Milanović, Spasenija; Lončar, Eva; Đurić, Mirjana; Carić, Marijana; Iličić (Panić), Mirela ; Kolarov, Ljiljana
1-Jan-2014Optimisation of the antioxidant activity of kombucha fermented milk productsMalbaša, Radomir ; Vitas, Jasmina ; Lončar, Eva; Grahovac (Ranković), Jovana ; Milanović, Spasenija
1-Jan-2013Optimization of frozen sour cherries vacuum drying processŠumić, Zdravko ; Tepić Horecki, Aleksandra ; Vidović, Senka ; Jokić, Stela; Malbaša, Radomir 
2015Optimization of frozen wild blueberry vacuum drying processŠumić, Zdravko ; Tepić Horecki, Aleksandra ; Jokić, Stela; Malbaša, Radomir 
1-Dec-2012Physical and textural characteristics of fermented milk products obtained by kombucha inoculums with herbal teasMalbaša, Radomir ; Vitas, Jasmina ; Lončar, Eva; Milanović, Spasenija
1-Oct-1999Potentiometric stripping analysis of certain metal ions in tea fungus beveragePetrović, S.; Suturović, Zvonimir ; Lončar, Eva; Malbaša, Radomir 
1-Jan-2005Qualitative TLC determination of some polycyclic aromatic hydrocarbons in sugar-beetLončar, Eva; Kolarov, Ljiljana; Malbaša, Radomir ; Škrbić, Biljana 
Jul-2014A review on kombucha tea-microbiology, composition, fermentation, beneficial effects, toxicity, and tea fungusJayabalan, Rasu; Malbaša, Radomir ; Lončar, Eva; Vitas, Jasmina ; Sathishkumar, Muthuswamy
Sep-2006Scale-up of black tea batch fermentation by KombuchaMalbaša, Radomir ; Lončar, Eva; Đurić, Mirjana; Klašnja, Mile; Kolarov, Ljiljana; Markov, Siniša 
1-Oct-2013Screening of changes in content of health benefit compounds, antioxidant activity and microbiological status of medicinal plants during the production of herbal filter teaVidović, Senka ; Cvetković, Dragoljub ; Ramić, Milica; Dunjić, Mirjana; Malbaša, Radomir ; Tepić Horecki, Aleksandra ; Šumić, Zdravko ; Ranitović (Velićanski), Aleksandra ; Jokić, Stela
Showing results 17 to 34 of 34 < previous