Browsing by Author Majkić, Tatjana


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Showing results 49 to 63 of 63 < previous 
Issue DateTitleAuthor(s)
2018Risk of ochratoxin А in wineTorović Ljilja; Pintać Diandra ; Majkić Tatjana ; Simin Nataša ; Lesjak Marija ; Beara (Krstić) Ivana 
2015Rosa arvensis Huds. 1762 rose hip extracts and preserves as a source of phytochemicals with antioxidant propertiesMrkonjić Zorica; Nađpal Jelena; Šibul Filip ; Ćuk Mirjana ; Lesjak Marija ; Majkić Tatjana ; Beara Ivana
2015Rosa arvensis Huds. 1762 rose hip extracts and preserves as a source of phytochemicals with antioxidant properties.Mrkonjić Zorica; Nađpal Jelena; Šibul Filip ; Ćuk Mirjana ; Lesjak Marija ; Majkić Tatjana ; Beara Ivana
2015Rosa arvensis Huds. fruits as a source of antioxidant agentsMajkić Tatjana ; Pintać Diandra ; Ristić Jelena; Mrkonjić Zorica; Lesjak Marija ; Beara Ivana
2016Rosa dumetorum Thuill hips and food products as a source of phenolic compounds and acetylcholinesterase inhibitorsNađpal Jelena; Mrkonjić Zorica; Ćuk Mirjana ; Majkić Tatjana ; Pintać Diandra ; Lesjak Marija ; Beara (Krstić) Ivana 
2016Rosa sempervirens L. rose hips as a promising source of antioxidant agentsMrkonjić Zorica; Nađpal Jelena; Šibul Filip ; Majkić Tatjana ; Pintać Diandra ; Lesjak Marija ; Beara (Krstić) Ivana 
2019Sambucus nigra L. as multi-target agent for several diseaseVujanović, Milena ; Radojković, Marija ; Zengin, Gokhan; Majkić, Tatjana ; Beara, Ivana; Cvetanović, Aleksandra ; Nebrigić, Vladislava
2018Solvent selection for efficient extraction of bioactive compounds from grape pomacePintać Diandra ; Majkić Tatjana ; Torović Ljilja; Orčić Dejan ; Beara Ivana; Simin Nataša ; Mimica-Dukić Neda ; Lesjak Marija 
2018Studies on biological activity of elderberry juice: new source of natural products to improve health in the formulation of functional productsRadojković, Marija ; Zengin, Gokhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Nebrigić, Vladislava; Vujanović, Milena 
2019Utilization of plant species Sambucus nigra L. in order to obtain potential functional products with therapeutic effectsVujanović, Milena ; Majkić, Tatjana ; Beara (Krstić), Ivana ; Radojković, Marija 
2017Utilization of sage by-products as raw material for antioxidants recovery—Ultrasound versus microwave-assisted extractionZeković Zoran ; Pintać Diandra ; Majkić Tatjana ; Vidović Senka ; Mimica-Dukić Neda ; Teslić Nemanja ; Versari Andrea; Pavlić Branimir 
2016Vitis vinifera leaf extracts - phenolic profile, antioxidant and neuroprotective propertiesPintać Diandra ; Majkić Tatjana ; Berežni Sanja ; Nađpal Jelena; Mimica-Dukić Neda ; Beara Ivana; Lesjak Marija 
2018A wild plant as rich source of biologically active components and potential supplements to food productsVujanović, Milena ; Radojković, Marija ; Zengin, Gokhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Đurović, Saša
2018Wine and health: Merlot suppress inflammation and oxidation processesĐorđievski Srđana; Majkić Tatjana ; Torović Ljilja; Beara Ivana
2018Wines from Fruška Gora region of Serbia – what about ochratoxin A?Torović Ljilja; Pintać Diandra ; Majkić Tatjana ; Simin Nataša ; Lesjak Marija ; Beara (Krstić) Ivana