Прегледање према Аутор Šereš, Zita
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Датум издавања | Наслов | Аутор(и) |
---|---|---|
1-мар-2011 | Antioxidant activity of cookies supplemented with sugarbeet dietary fiber | Sakač, Marijana ; Gyura, Julianna; Mišan, Aleksandra ; Šereš, Zita ; Pajin, Biljana ; Šoronja-Simović, Dragana |
1-јан-2009 | Antioxidant activity of cookies supplemented with sugarbeet dietary fibre | Sakač, Marijana ; Gyura, Julianna; Mišan, Aleksandra ; Šereš, Zita ; Pajin, Biljana |
1-феб-2017 | Antioxidant capacity of cookies with non-modified and modified sugar beet fibers: chemometric and statistical analysis | Šoronja-Simović, Dragana ; Maravić, Nikola ; Šereš, Zita ; Mišan, Aleksandra ; Pajin, Biljana ; Jevrić, Lidija ; Podunavac-Kuzmanović, Sanja ; Kovačević, Strahinja |
1-дец-2010 | Antioxidant properties of cookies supplemented with sugar beet dietary fibre | Sakač, Marijana ; Gyura, Julianna; Mišan, Aleksandra ; Šereš, Zita ; Pajin, Biljana |
1-јун-2009 | Antioxidant properties of sugarbeet fibers | Sakač M.; Gyura J.; Mišan, Aleksandra ; Šereš, Zita |
1-јан-2017 | Application of biocides in the process of sucrose extraction from sugar beet: Effect on sucrose content, number of Leuconostoc colonies and wet pulp characteristics | Šereš, Zita ; Maravić, Nikola ; Rakić, Dušan ; Dokić, Ljubica ; Nikolić, Ivana ; Šoronja-Simović, Dragana ; Đorđević, Marijana |
1-јан-2005 | Application of decolorization on sugar beet pulp in bread production | Šereš, Zita ; Gyura, Julianna; Filipović, Nada; Šoronja-Simović, Dragana |
1-дец-2011 | Application of nano-and ultrafiltration in sugar industry | Šereš, Zita ; Gyura, Julianna; Jokić, Aleksandar ; Vatai, Guyla; Pajin, Biljana ; Šoronja-Simović, Dragana ; Šaranović, Žana |
1-дец-2011 | An artificial neural network approach to prediction of sugar beet yield and quality in Serbia | Jokić, Aleksandar ; Zavargo, Zoltan; Gyura, Julianna; Radivojević, S.; Šereš, Zita |
1-јан-2016 | Carob flour and sugar beet fiber as functional additives in bread | Šoronja-Simović, Dragana ; Smole-Možina, Sonja; Raspor, Peter; Maravić, Nikola ; Zahorec (Zorjan), Jana ; Luskar, Lucija; Šereš, Zita |
2020 | Challenges in determination of rheological properties of wheat dough supplemented with industrial by-products: carob pod flour and sugar beet fibers | Šoronja-Simović, Dragana ; Zahorec (Zorjan), Jana ; Šereš, Zita ; Maravić, Nikola ; Smole Možina, Sonja; Luskar, Lucija; Luković, Jadranka |
1-дец-2017 | Challenges related to the application of high and low trans margarine in puff pastry production | Šoronja-Simović, Dragana ; Šereš, Zita ; Nikolić, Ivana ; Šimurina, Olivera ; Đorđević, Marijana ; Maravić, Nikola |
1-јун-2004 | Coloured matter removal from sugar-beet industry syrup by ultra- and nanofiltration | Šereš, Zita ; Gyura, Julianna; Eszterle M.; Vatai, Guyla |
1-јан-2012 | Concentration and purification of steepwater from corn starch industry by ultrafiltration | Šereš, Zita ; Dokić, Ljubica ; Šoronja-Simović, Dragana ; Pajin, Biljana ; Lončarević, Ivana |
2010 | Decreasing of chemical oxigen demand in waste water from starch industry using microfiltration | Šaranović Žana; Šereš Zita ; Sekulić Radmila; Gyura Julianna; Dalmacija Božo ; Pajin Biljana |
1-јан-2019 | Dynamic modeling of Streptomyces hygroscopicus fermentation broth microfiltration by artificial neural networks | Jokić, Aleksandar ; Nikolić, Nevenka; Lukić, Nataša ; Grahovac (Ranković), Jovana ; Dodić, Jelena ; Rončević, Zorana ; Šereš, Zita |
1-јан-2015 | Economic analysis and LCA of an advanced industrial-scale raw sugar juice purification procedure | Maravić, Nikola ; Kiš, Ferenc ; Šereš, Laslo ; Bogdanović, Branislav; Bogdanović, Biljana; Šereš, Zita |
1-јан-2014 | Effect of defatted wheat germ addition on dough empirical rheology | Fišteš, Aleksandar ; Šoronja-Simović, Dragana ; Dokić, Ljubica ; Pajin, Biljana ; Šereš, Zita ; Nikolić, Ivana ; Lončarević, Ivana |
2015 | Effect of drying conditions on rehydration kinetics of sugar beet pulp | Jokić, Aleksandar ; Zavargo, Zoltan; Šereš, Zita ; Ikonić (Prodanić), Bojana ; Šoronja-Simović, Dragana |
1-јун-2009 | Effect of low-trans margarine on physicochemical and sensory properties of puff pastry | Šoronja-Simović, Dragana ; Pajin, Biljana ; Šereš, Zita ; Filipović, Nada |