Prеglеdаnjе prеmа Tеmа Creaming
Prikаzivаnjе rеzultаtа 1 do 1 od 1
| Dаtum izdаvаnjа | Nаslоv | Аutоr(i) |
|---|---|---|
| 1-окт-2012 | Physicochemical characteristics and stability of oil-in-water emulsions stabilized by OSA starch | Dokić, Ljubica ; Krstonošić, Veljko ; Nikolić, Ivana |