Browsing by Author Škrobot D.


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Showing results 2 to 3 of 3 < previous 
Issue DateTitleAuthor(s)
1-Sep-2017Physicochemical characteristics as the markers in predicting the self-life of gluten-free cookiesPestorić M.; Sakač, Marija; Pezo L.; Škrobot D.; Nedeljković N.; Jovanov P.; Šimurina O.; Anamarija Mandić 
1-Nov-2019Sensory and physico-chemical properties of wholegrain wheat bread prepared with selected food by-productsTorbica A.; Škrobot D.; Janić Hajnal E.; Belović M.; Zhang N.