Showing results 6 to 11 of 11
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Issue Date | Title | Author(s) |
1-Jan-2016 | Functional, rheological and sensory properties of probiotic milk chocolate produced in a ball mill | Zarić D.; Lukač Bulatović, Mirjana ; Rakin M.; Krunić, Momčilo ; Lončarević, Ivana; Pajin, Biljana |
1-Jan-2014 | Microstructural morphology effects on fracture resistance and crack tip strain distribution in Ti-6Al-4V alloy for orthopedic implants | Cvijović-Alagić I.; Gubeljak N.; Rakin M.; Cvijović Z.; Gerić, Katarina |
1-Dec-2008 | A microwave-assisted liquefaction as a pretreatment for the bioethanol production by the simultaneous saccharification and fermentation of corn meal | Nikolić S.; Mojović L.; Rakin M.; Pejin, Dušanka; Savić, D. |
1-Jan-2013 | Notch fracture toughness of high-strength Al alloys | Vratnica M.; Pluvinage G.; Jodin P.; Cvijović Z.; Rakin M.; Burzić, Z.; Gerić, K. |
7-May-2010 | Production of bioethanol from corn meal hydrolyzates by free and immobilized cells of Saccharomyces cerevisiae var. ellipsoideus | Nikolić S.; Mojović L.; Pejin, Dušanka; Rakin M.; Vukašinović M. |
1-Jan-2012 | Stillage from bioethanol production as substrate for parallel production of lactic acid and biomass | Djukić-Vuković A.; Mojović L.; Vukašinović-Sekulić M.; Rakin M.; Nikolić, Čedomir; Lukač Bulatović, Mirjana ; Pejin, Jelena |