Browsing by Author Šereš, Zita
Showing results 40 to 59 of 67
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Issue Date | Title | Author(s) |
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10-Jun-2011 | Microfiltration of wheat starch suspensions using multichannel ceramic membrane | Ikonić (Prodanić), Bojana ; Zavargo, Zoltan; Jokić, Aleksandar ; Šereš, Zita ; Vatai, Gyula; Peruničić, Mihailo |
1-Apr-2019 | Modelling of cross-flow microfiltration coupled with bentonite treatment in sugar beet molasses purification | Đorđević, Miljana ; Šereš, Zita ; Došenović, Tatjana ; Šoronja-Simović, Dragana ; Maravić, Nikola ; Šaranović, Žana; Šereš, Laslo ; Šćiban, Marina ; Đorđević, Marijana |
1-Jan-2018 | Modelling of starch industry wastewater microfiltration parameters by neural network | Jokić, Aleksandar ; Šereš, Laslo ; Milović, Nemanja; Šereš, Zita ; Maravić, Nikola ; Šaranović, Žana; Dokić, Ljubica |
1-Jan-2004 | Modelling of ultrafiltration of non-sucrose compounds in sugar beet processing | Đurić, Mirjana; Gyura, Julianna; Zavargo, Zoltan; Šereš, Zita ; Tekić, Miodrag |
1-Dec-2010 | Optimization of the formula of bread enriched with sugar beet fibres | Šoronja-Simović, Dragana ; Filipović, Nada; Šereš, Zita ; Gyura, Julianna; Jokić, Aleksandar ; Pajin, Biljana |
1-Jan-2015 | Osmotic dehydration kinetics of sugar beet pulp | Jokić, Aleksandar ; Zavargo, Zoltan; Šereš, Zita ; Grahovac (Ranković), Jovana ; Dodić, Jelena |
1-Sep-2009 | Physico-chemical characteristics of filler additives from sugarbeet for application in the production of bread and cookies | Gyura, Julianna; Šereš, Zita ; Sakač, Marijana |
1-Feb-2011 | Physicochemical and textural properties of puff pastry margarines | Pajin, Biljana ; Šoronja-Simović, Dragana ; Šereš, Zita ; Gyura, Julianna; Lončarević, Ivana ; Sakač, Marijana |
1-Jan-2014 | Possibility of the production of functional low-fat food spread of hull-less pumpkin seed flour from rheological and textural aspect | Nikolić, Ivana ; Dokić, Ljubica ; Krstonošić, Veljko ; Šereš, Zita ; Šoronja-Simović, Dragana |
1-Dec-2011 | Production of dietary fiber from sugar beet crops for application in food industry | Gyura, Julianna; Šereš, Zita ; Sakač, Marijana ; Pajin, Biljana ; Šoronja-Simović, Dragana ; Jokić, Aleksandar |
1-Feb-2017 | Quality, Sensory and Nutritional Characteristics of Cookies Fortified with Chestnut Flour | Šoronja-Simović, Dragana ; Pajin, Biljana ; Šubarić, Drago; Dokić, Ljubica ; Šereš, Zita ; Nikolić, Ivana |
2011 | Reduction of solid content in starch industry wastewater by microfiltration | Šaranović Žana; Šereš Zita ; Jokić Aleksandar ; Pajin Biljana ; Dokić Ljubica ; Gyura Julianna; Dalmacija Božo ; Šoronja-Simović Dragana |
1-Jan-2015 | Rheological and textural properties of cracker dough with addition of pea dietary fiber | Dokić, Ljubica ; Pajin, Biljana ; Fišteš, Aleksandar ; Šereš, Zita ; Šoronja-Simović, Dragana ; Krstonošić, Veljko |
1-Jan-2013 | Rheological and textural properties of dough for cookies with dietary fibers | Dokić, Ljubica ; Nikolić, Ivana ; Pajin, Biljana ; Šereš, Zita ; Krstonošić, Veljko ; Juul, N. |
1-Jan-2012 | Rheological properties of functional spread of hull-less pumpkin seed flour and wheat fibre gel | Dokić, Ljubica ; Nikolić, Ivana ; Miranović, Natalija; Pajin, Biljana ; Šoronja-Simović, Dragana ; Šereš, Zita |
1-Aug-2018 | Rheology and bread-making performance of gluten-free formulations affected by different levels of sugar beet fibre, hydroxypropylmethylcellulose and water | Đorđević, Marijana ; Šoronja-Simović, Dragana ; Nikolić, Ivana ; Dokić, Ljubica ; Đorđević, Miljana ; Šereš, Zita ; Šaranović, Žana |
1-Aug-2018 | The role of two types of continuous phases based on cellulose during textural, color, and sensory characterization of novel food spread with pumpkin seed flour | Nikolić, Ivana ; Dokić, Ljubica ; Rakić, Dušan ; Tomović, Vladimir ; Maravić, Nikola ; Vidosavljević, Strahinja ; Šereš, Zita ; Šoronja-Simović, Dragana |
1-Jan-2010 | Separation of non-sucrose compounds from sugar-beet syrup by ultrafiltration with ceramic membrane containing static mixer | Šereš, Zita ; Gyura, Julianna; Đurić, Mirjana; Vatai, Gyula; Jokić, Aleksandar |
1-Jan-2006 | Separation of non-sucrose compounds from syrup as a part of the sugar-beet production process by ultrafiltration with ceramic membranes | Šereš, Zita ; Gyura, Julianna; Eszterle, Matild; Đurić, Mirjana |
10-Sep-2002 | Separation of non-sucrose compounds from the syrup of sugar-beet processing by ultra- and nanofiltration using polymer membranes | Gyura, Julianna; Šereš, Zita ; Vatai, Guyla; Bekassy-Molnar, Erika |