Showing results 21 to 33 of 33
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| Issue Date | Title | Author(s) |
| 9-Jul-2013 | Physico-chemical properties of bile salt-Tween 80 mixed micelles in the viewpoint of regular solution theory | Mihalj Poša ; Dejan Ćirin ; Veljko Krstonošić |
| 1-Oct-2012 | Physicochemical characteristics and stability of oil-in-water emulsions stabilized by OSA starch | Dokić, Ljubica ; Krstonošić, Veljko ; Nikolić, Ivana |
| 1-Mar-2014 | Physicochemical characterization and in vivo skin performance of a novel alkyl polyglucoside emulsifier in natural cosmetic cream-bases | Dragana Bogdanović Marković; Marija Tasić; Milica Lukić; Tanja Isailović; Veljko Krstonošić ; Rolf Daniels; Snežana Savić |
| 1-Jan-2014 | Possibility of the production of functional low-fat food spread of hull-less pumpkin seed flour from rheological and textural aspect | Nikolić, Ivana ; Dokić, Ljubica ; Krstonošić, Veljko ; Šereš, Zita ; Šoronja-Simović, Dragana |
| 25-Mar-2017 | Properties of poloxamer 407 and polysorbate mixed micelles: Influence of polysorbate hydrophobic chain | Dejan Ćirin ; Veljko Krstonošić ; Mihalj Poša |
| 1-Jan-2015 | Rheological and textural properties of cracker dough with addition of pea dietary fiber | Dokić, Ljubica ; Pajin, Biljana ; Fišteš, Aleksandar ; Šereš, Zita ; Šoronja-Simović, Dragana ; Krstonošić, Veljko |
| 1-Jan-2013 | Rheological and textural properties of dough for cookies with dietary fibers | Dokić, Ljubica ; Nikolić, Ivana ; Pajin, Biljana ; Šereš, Zita ; Krstonošić, Veljko ; Juul, N. |
| 1-Mar-2010 | Rheological characterization of corn starch isolated by alkali method | Ljubica Dokić ; Tamara Dapčević Hadnađev ; Veljko Krstonošić ; Petar Dokić; Miroslav Hadnađev |
| 2007 | Stabilization of Corn Oil by the Essential Oil of Oregano | Bozin Biljana ; Krstonosic Veljko ; Orcic Dejan ; Mimica-Dukic Neda ; Popovic Miroslav |
| 15-Oct-2018 | Synergism and antagonism in mixed monolayers: Brij S20/poloxamer 407 and Triton X-100/poloxamer 407 mixtures | Dejan Ćirin ; Veljko Krstonošić ; Darija Sazdanić |
| 1-Oct-2017 | Towards satisfying performance of an O/W cosmetic emulsion: screening of reformulation factors on textural and rheological properties using general experimental design | Filipović M.; Lukić, M.; Đorđević S.; Veljko Krstonošić ; Pantelić I.; Vuleta G.; Savić, M. |
| 2006 | Uticaj etarskog ulja origana na peroksidaciju lipida u kukuruznom ulju | Bozin Biljana ; Krstonošić Veljko ; Mimica-Dukić Neda ; Simin Nataša ; Jovin Emilija |
| 2015 | Viscoelastic properties of uncured resin composites: Dynamic oscillatory shear test and fractional derivative model | Petrović Ljubomir ; Zorica Dušan ; Stojanac Igor ; Krstonošić Veljko ; Hadnađev Miroslav ; Janev Marko; Premović Milica ; Atanacković Teodor |