Browsing by Department Tehnološki fakultet, Katedra za inženjerstvo konzervirane hrane
Showing results 265 to 268 of 268
< previous
Issue Date | Title | Author(s) |
---|---|---|
2008 | Viscosity changes of probiotic yoghurt with transglutaminase during storage | Iličić (Panić), Mirela ; Carić, Marijana; Milanović, Spasenija; Dokić, Ljubica ; Đurić, Mirjana; Bošnjak, Goran; Kanurić (Duraković), Katarina |
1-Dec-2012 | Volatile compounds of functional dairy products | Iličić (Panić), Mirela ; Milanović, Spasenija; Carić, Marijana; Kanurić (Duraković), Katarina ; Vukić, Vladimir ; Vukić (Hrnjez), Dajana ; Ranogajec, Marjan |
1-Feb-2016 | Wastes from bioethanol and beer productions as substrates for l(+) lactic acid production - A comparative study | Đukić-Vuković, Aleksandra; Mladenović, Dragana; Radosavljević, Miloš ; Kocić-Tanackov, Sunčica ; Pejin, Jelena ; Mojović, Ljiljana |
1-Dec-2013 | Xerophilic mycopopulations isolated from rapeseeds (Brassica napus) | Škrinjar, Marija; Miklič, Vladimir; Kocić-Tanackov, Sunčica ; Jeromela-Marjanović, Ana; Maširević, Stevan; Suturović, Irena; Blagojev (Nemet), Nevena ; Šošo, Vladislava |